Gastronomic dinners take place regularly at the château. These feature unique menus created by different guest chefs, integrating dishes that perfectly complement the vineyard’s wines.

The chefs assure top quality catering for private receptions. The cuisine is inspired by the château’s orchard and kitchen garden – both cultivated using biological methods – and by regional specialities. Each menu is tailor-made to fulfil our guests’ wishes.

With its gothic fireplace and antique stone floor, the dining room conjures up the image of a noble, stately gathering, where ladies and gentlemen use their powers of seduction to put their love to the test.

The huge and welcoming reception room is the perfect location for guests to enjoy an aperitif on arrival, or a digestif at the end of the evening. Breakfast is also served here and includes a tasting of homemade jams.

An unforgettable element of this haven is a fresh natural spring that adds it magic to the château’s courtyard. The waters of this spring most certainly attracted the first inhabitants and today the water can be enjoyed in a lightly carbonated form.

The estate’s wines, derived from integrated production and the winner of several awards, are served for tasting.

The wine storeroom at the heart of the estate’s activity has a very special atmosphere.

In good weather the château’s courtyard can host cocktail parties, captivating with its sumptuousness.

For information on organising tailor-made events, contact us at info@lerosey.ch or call us. We would be delighted to welcome you to the château.